Customer Reviews for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot

Calphalon Contemporary Nonstick 8 Qt. Multi-Pot

Great tastes come to those who wait. Calphalon stock pots are ideal for stews, stock, chili and other moist-cooked dishes. heavy-gauge aluminum is responsive to temperature changes, whether you're slowly simmering or rapidly boiling.
Average Customer Rating:
4.692 out of 5
4.7
 out of 
5
(39 Reviews) 33
Open Ratings Snapshot
Rating Snapshot (39 reviews)
5 stars
30
4 stars
6
3 stars
3
2 stars
0
1 star
0
4 out of 39(10%)reviewers would recommend this product to a friend.
Customer Reviews for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Review 1 for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Average User Rating 
5  out of  5
(5)  out of  5

the everything pot.

By: nagrom507  on 
Date:May 24, 2012
Location:Montreal, QC
Age:18-24
Gender:Male

the everything pot.

Date:May 24, 2012
I have had this pot set for 6 months so far, and it is amazing. With the pasta insert (great for pasta, corn and potatoes) and the steamer insert, I use this 95% of the time I cook a meal, and I love them -- the pasta and steamer inserts are well sized and extremely convenient, and the pot itself can fit enough food for a couple days but can just as easily be used for a much smaller meal. Much different than other (stainless) pots I've used, these distribute heat much more evenly and even speed up cooking time, eliminate burning and sticking, and allow for 30-second cleanup!!
Two more things to keep in mind:
1. the handle on the lid (and the lid itself) become hot quickly, and the handles on the pot will heat if on the stove long enough
2. to any of the naysayers who think that nonstick will chip away or deteriorate, mine is in perfect condition after 6 months+ of near-constant use; just treat it well and it will last!
BOTTOM LINE: If you cook anything outside a frying pan and eat pasta or vegetables from time to time (who doesn't?), then this set is invaluable.
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Review 2 for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Average User Rating 
5  out of  5
(5)  out of  5

Favorite pot for making soup

By: Rev.Dee  on 
Date:April 15, 2012
Location:San Antonio, TX
Age:over 55
Gender:Female

Favorite pot for making soup

Date:April 15, 2012
Made soup in this pot the day after it arrived -- turned out wonderfully. I will make chili in this pot next and expect for it to be just as wonderful. Found the cleanup to be very easy.
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Review 3 for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Average User Rating 
4  out of  5
(4)  out of  5

Great for Pastas

By: Anonymous  on 
Date:September 19, 2011
Location:Deep South Texas
Age:25-34
Gender:Male

Great for Pastas

Date:September 19, 2011
The pot is great for boiling starchy foods, like all types of potatoes and beans. Using the insert makes for easy pasta draining, though, you still have to take the whole pot over the sink.
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Review 4 for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Average User Rating 
5  out of  5
(5)  out of  5

Great multi-functional pot

By: nicole d  on 
Date:September 15, 2011
Age:25-34
Gender:Female

Great multi-functional pot

Date:September 15, 2011
This pot is so great we practically never put it away. Great for boiling pasta, and it's so easy to just lift the basket out rather than have to lift the heavy pot and pour that pasta and water through a strainer. And the steamer works great too--an easy and healthy way to cook vegetables. The glass lid makes it easy to keep on eye on your food without letting the steam out.
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Ratings-Only Reviews for Calphalon Contemporary Nonstick 8 Qt. Multi-Pot
Based on the average of (35) ratings-only reviews
Average User Rating 
4.7  out of  5
(4.7)  out of  5
Would recommend? Yes 0 out of 35